So for those of you who don’t know, I’ve made a bit of a career change recently. While I’m lucky enough to have the chance to write (especially for About.com), I’ve been in transition with my career for a little over a year now. A few weeks ago, I started what is literally my dream job. I’m now an instructor at Oregon Culinary Institute. Its been everything I’ve hoped for and more. I’m grateful to have the opportunity and I’m loving every minute of being there. The chefs are great, the students are really fantastic and most of all its a good school that offers a great education in a field that I’m passionate about.
Be sure to follow the OCI blog and come in to see me for lunch or dinner soon. I think you’ll be pleasantly surprised.